UConn Home Chuck & Augie's Restaurant - A Gathering Place
DINING SERVICES UC CAFÉS UNION STREET MARKET CAFE CO-OP
 
 

Regular Menu

Everyday Menu Appetizers

  • Soup du Jour $3.95
    Chef's featured soups of the day, including a vegetarian option. Served with a garlic parmesan breadstick.
  • Spinach Artichoke Dip $5.95
    A spinach & artichoke hearts blended in a creamy three cheese Alfredo sauce, topped with diced tomato & red onion, served with tri-colored tortilla chips.
  • Spicy Nachos Supreme $6.95
    A generous plate of tortilla chips with jalapenos, melted cheddar cheese, black olives & chopped tomatoes. Served with a side of sour cream & salsa.
    Guacamole .50 additional
    Topped with spicy three-bean chili $7.95
  • UConn's Wild Wings $8.50
    Crispy wings served with celery, carrots & bleu cheese dressing. Choices are: buffalo, honey mustard, rotisserie, & BBQ.
  • Chili Cheese Fries $7.95
    Crispy fries topped with sharp cheddar, chopped bacon, green onion, spicy three bean chili, jalapenos & sour cream.
    Guacamole .50 additional
  • Husky's Sweet Potato Fries $5.50
    Sweet potato fries, deep fried until crisp. Served with a maple dipping sauce.

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Salads and Quiche

Salad Dressings: Caesar, Bleu Cheese, Ginger Sesame, Creamy Dill, Champagne Vinaigrette, Raspberry Vinaigrette, Ranch, Low Fat Honey Dijon

  • Chef's Speciality Quiche $6.95
    Quiche served with a side salad. Ask your server for today's special creation.
  • Pistachio Chicken Salad $8.95
    Baby field greens & romaine lettuce tossed with raspberry vinaigrette, diced chicken, sun-dried cranberries, grapes, jicama & pistachios. Served with a garlic parmesan breadstick. (Contains nuts.)
  • Caesar Salad with Shaved Asiago Cheese $5.95
    Crisp romaine lettuce, tossed with garlic croutons & Caesar dressing, topped with grated asiago cheese. Served with a garlic parmesan breadstick.
    Available with tender charbroiled chicken strips. $7.95
    Also delicious with roasted Norwegian salmon. $9.95
  • Asian Chicken Salad $7.95
    Baby field greens & romaine lettuce tossed with ginger sesame dressing, sliced chicken, Asian vegetables, mandarin oranges, wonton strips & toasted almonds. This entrée is garnished with black & white sesame seeds. (Contains nuts.)
  • Classic Cobb Salad $8.95
    Fresh, crisp romaine lettuce topped with bacon, hard-boiled eggs, guacamole, tomatoes, crumbled gorgonzola cheese & charbroiled boneless breast of chicken. Served with a garlic parmesan breadstick and your choice of dressing.
  • Buffalo Chicken Salad $8.95
    Fresh, crisp romaine lettuce topped with tomatoes, cucumbers, peppers, shredded carrots, crumbled gorgonzola cheese topped with fried chicken strips tossed in spicy buffalo sauce. Served with ranch dressing and a garlic parmesan breadstick.
  • Applejack & Maple Marinated Apples with Chevre $8.75
    Fresh baby field greens & romaine lettuce topped with roasted apples, crumbled goat cheese, candied walnuts then drizzled with raspberry vinaigrette. (Contains nuts.)

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Sandwiches

  • Ham & Turkey with Melted Smoked Gouda $7.95
    Thinly sliced ham & turkey topped with melted smoked Gouda cheese, lettuce, tomato & roasted red pepper mayonnaise spread on toasted artisan bread. Served with a mixed green salad or chips.
  • Grilled Chicken with Sundried Tomatoes & Herbed Cheese $8.25 Grilled chicken panini served on artisan bread with basil pesto, sundried tomatoes & a creamy herb cheese. Served with a mixed green salad or chips. (Contains nuts.)
  • Chuck & Augie's Char-Grilled Burger $7.50
    A Char-grilled Angus beef burger topped with romaine lettuce, tomatoes & red onion. Served on a kaiser roll with fries.
    For an additional .50 each, top with your choice of cheese: melted cheddar, swiss, provolone, gorgonzola, smoked gouda, grilled onions, mushrooms or bacon.
  • Buffalo Chicken Sandwich $8.25
    Crispy deep fried chicken breast dipped in spicy buffalo sauce, topped with lettuce, tomato & creamy gorgonzola buttermilk dressing, served on a kaiser roll with mixed green salad or chips.
  • Herb Roasted Eggplant & Squash with Chevre *** $7.25
    Fresh herb roasted eggplant, summer squash & zucchini topped with goat cheese, served on a whole wheat bun with mixed green salad or chips.
  • Half Sandwich, Salad & Soup $7.25
    The choice of half a turkey or ham sandwich on toasted eight grain bread with lettuce, tomato & mayonnaise. Served with a mixed green salad and a bowl of soup.
  • Chicken Panini with Roasted Red Peppers & Provolone Cheese $8.25
    Grilled chicken panini served on a Kaiser roll with roasted peppers, melted provolone cheese, bacon & chipolte mayonnaise. Served with a mixed green salad or chips.
  • Veggie Burger with Roasted Red Pepper & Smoked Gouda *** $7.25
    Vegan burger topped with lettuce, tomato, red onion & melted smoked gouda on a toasted whole wheat roll with a horseradish mayonnaise. Served with a mixed green salad or chips. Eliminate gouda & mayonnaise for vegan choice.
  • Harvest Turkey Sandwich $7.25
    Thinly sliced smoked turkey, romaine lettuce, cranberry & light mayonnaise, served on eight grain bread with a mixed salad.
  • Smoked Turkey Panini with Melted Cheddar Cheese $7.95
    Slow roasted smoked turkey, white cheddar cheese, bacon, tomatoes & garlic aioli. This grilled sandwich is served on focaccia bread with mixed green salad or chips.
    Please note: Vegetarian grilled soy filet is available as a substitution.

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Entrees

  • Maple Bourbon Glazed Salmon $13.95
    Norwegian salmon lightly glazed with bourbon & maple, served with polenta and fresh grilled asparagus.
  • Honey BBQ Baby Back Ribs $13.95
    Pork ribs slowly roasted in a honey barbeque sauce, served with coleslaw & cross track fries.
  • Roasted Pork with Brandy Apple Glaze $12.95
    Tender pork loin with a brandy apple reduction, roasted red potatoes and fresh grilled asparagus.
  • Shrimp Sautee with Capelli $12.95
    Shrimp sautéed with fresh mushrooms, red pepper and broccoli tossed with angel hair pasta & served in a delicate white wine garlic sauce. Served with a garlic parmesan bread stick.
  • Marsala Chicken with Wild Mushroom Ravioli $12.95
    Wild mushroom ravioli in a rich Marsala sauce topped with sliced chicken, broccoli florets & asiago cheese. Served with a garlic parmesan breadstick.

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Pasta

  • Spicy Pad Thai Noodle Bowl *** $7.50
    Cellophane noodles tossed in a spicy Thai peanut sauce with fresh broccoli florets, red peppers, julienne carrots, snow peas, topped with peanuts.
    (Contains nuts.)
    Also delicious with chicken $2.00
    Tofu $1.50 additional
  • Capelli D'Angelo with Roasted Garlic Tomato Sauce ***$7.95
    Angel hair pasta topped with roasted garlic tomato sauce, basil pesto sauce, grated asiago cheese & fresh basil. Served with a garlic parmesan breadstick. (Contains nuts)
  • Six Cheese Ravioli *** $8.95
    Egg pasta pillows filled with ricotta, imported Romano, parmesan, Monterey jack, mozzarella, cheddar cheese & topped with roasted garlic tomato sauce & asiago cheese. Served with a garlic parmesan breadstick.
  • White Wine Clam Sauce over Pasta $8.95
    Chopped clams sautéed with white wine, olive oil, garlic & Italian seasoning, served with your choice of angel hair or farfalle pasta & a garlic parmesan breadstick.
  • Chuck & Augies Pasta Your Way $7.95
    Your choice of angel hair or farfalle pasta with one of the following sauces and a garlic parmesan breadstick. Roasted garlic tomato, garlic & white wine or tomato cream sauce.
    Add the following: tofu 1.50, chicken 2.00, shrimp 4.00, salmon 4.00, vegetarian grilled soy filet 2.00
***Vegetarian

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Sides

  • Coleslaw $1.50
  • Waffle Fries $2.50
  • Side Salad $2.50
  • Three Bean Vegetarian Chili $3.95

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Children's Menu (12 years and under)

  • Pasta with a breadstick $3.50
  • Grilled cheese with fries $3.50
  • Chicken filet with fries and dipping sauce $5.25

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Desserts

  • Gourmet Turtle Cheesecake $5.95
    New York style cheesecake resting on a thick layer of fudge, covered with caramel sauce and garnished with chopped pecans.
  • Kentucky Pie $5.50
    A warm rich buttery pie filled with bittersweet chocolate chips & toasted Georgia pecans in a tender crust. Delicious served a la mode.
  • Reese's Peanut Butter Pie $5.50
    Layers of milk chocolate & peanut butter mousse in a chocolate cookie crumb crust with chocolate glaze.
  • Brownie Sundae Supreme a la Mode $6.50
    Fresh baked brownie served warm with vanilla ice cream. Topped with hot fudge, whipped cream & walnuts.
  • UConn Dairy Bar Ice Cream $3.95
    Please ask your server which flavors of this rich & delicious ice cream we are serving today.
    a la mode $1.75
  • Special Dessert du Jour
    Enjoy a delicious dessert. Please ask your server for today’s choice.

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Beverages

Points, meal tickets & Husky Bucks may not be used to purchase alcoholic beverages.

  • Coffee, Hot Tea or Hot Chocolate: $1.25
  • Cappuccino $3.50
  • Latte $3.50
  • Espresso $1.45
  • Beer & Wine Available

Soda $1.50

  • Coke
  • Diet Coke
  • Sprite
  • Rootbeer
  • Minutemaid Light Lemonade
  • Raspberry Iced Tea
  • Fruit Punch
  • Orange
  • Freshly-Brewed Lipton Tea
  • Orange

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Gluten Free Menu Selections

Appetizers

  • Spinach Artichoke Dip
  • Spicy Nachos Supreme - without Three Bean Chili

Salads

  • Caesar - no croutons or breadsticks
  • Caesar with Salmon - no croutons or breadsticks
  • Apple Jack & Maple Marinated Apples with Chevre Cheese - no Breadsticks

Salad Dressings

  • Caesar - Bleu Cheese - Creamy Dill - Champagne Vinaigrette
  • Raspberry Vinaigrette - Ranch - Low Fat Honey Dijon

Entrees

  • Chuck & Augie’s Angus Char-Grilled Burger - no Bun
  • Herb Roasted Eggplant & Squash with Chevre Cheese - no Bun
  • Honey BBQ Baby Back Ribs - no Fries/substitute Potato Chips
  • Roasted Pork with Brandy Apple Glaze
  • Seasoned Grilled Salmon with Polenta & Asparagus - no Bourbon Glaze

Sides

  • Coleslaw
  • Side Salad

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Additional Information
  • Reservation Information
  • We accept: cash, Visa, MasterCard, & HuskyBucks. Points are accepted after 4:00pm seating.
  • Due to customer requests, parties of six or more will receive one bill. We realize that some of our patrons may be needing to return to work in a timely manner, and we will make every effort to expedite this process.
  • Note: All items are available for take-out.

We proudly serve Fair Trade coffee. ~ Only non-hydrogenated oil is used in all our deep fried foods. ~ Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of food-borne illness.

Division of Student Affairs
One Division. Multiple Services. Students First.